How to Grow Food: Your Crop-By-Crop Guide to Growing, Cooking, & Preserving
How to Grow Food: Your Crop-By-Crop Guide to Growing, Cooking, & Preserving
    How to Grow Food: Your Crop-By-Crop Guide to Growing, Cooking, & Preserving
How to Grow Food: Your Crop-By-Crop Guide to Growing, Cooking, & Preserving

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Learn what makes this product unique and why it’s right for you.

Biographical Note:
Huw Richards is a permaculturalist and digital creator based in midwest Wales. His YouTube channel has over 850,000 subscribers and over 100 million views. Huw has written five books with DK: Veg in One Bed (2019), Grow Food For Free (2020), The Vegetable Grower's Handbook (2022), The Self-Sufficiency Garden, and The Permaculture Garden (2025).

Sam Cooper originally trained as a chef before meeting Huw. As @chef.sam.black on Instagram, he shares videos using homegrown produce with his 550,000 followers. Sam has written the "In the Kitchen" chapter of The Self-Sufficiency Garden (2024) and published his own title The Fermentation Kitchen with DK (2024).

Review Quotes:
"Well-known U.K. experts Richards, a permaculturist, and Cooper, a chef and gardener, team up to dig into what makes a food garden grow and even flourish in farm-to-table scenarios...A spirited how-to for producing great food from the ground up." - Booklist

Review Citations:

  • Booklist 03/01/2026 (EAN 9798217133765, Hardcover)
Learn what makes this product unique and why it’s right for you.

Biographical Note:
Huw Richards is a permaculturalist and digital creator based in midwest Wales. His YouTube channel has over 850,000 subscribers and over 100 million views. Huw has written five books with DK: Veg in One Bed (2019), Grow Food For Free (2020), The Vegetable Grower's Handbook (2022), The Self-Sufficiency Garden, and The Permaculture Garden (2025).

Sam Cooper originally trained as a chef before meeting Huw. As @chef.sam.black on Instagram, he shares videos using homegrown produce with his 550,000 followers. Sam has written the "In the Kitchen" chapter of The Self-Sufficiency Garden (2024) and published his own title The Fermentation Kitchen with DK (2024).

Review Quotes:
"Well-known U.K. experts Richards, a permaculturist, and Cooper, a chef and gardener, team up to dig into what makes a food garden grow and even flourish in farm-to-table scenarios...A spirited how-to for producing great food from the ground up." - Booklist

Review Citations:

  • Booklist 03/01/2026 (EAN 9798217133765, Hardcover)
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How to Grow Food: Your Crop-By-Crop Guide to Growing, Cooking, & Preserving

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