What's for Dessert: Simple Recipes for Dessert People: A Baking Book
What's for Dessert: Simple Recipes for Dessert People: A Baking Book
    What's for Dessert: Simple Recipes for Dessert People: A Baking Book
What's for Dessert: Simple Recipes for Dessert People: A Baking Book

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Learn what makes this product unique and why it’s right for you.

Filled with decadent delights to satisfy any sweet tooth, this all-new collection of straightforward and simple recipes for dessert people is filled with loads of troubleshooting advice that readers have come to count on.

Publisher Marketing: Claire Saffitz is the bestselling author of Dessert Person and host of the cookbook companion YouTube series Dessert Person . After graduating from Harvard University, she received a master's degree in culinary history from McGill in Montreal and then studied pastry in Paris at École Grégoire Ferrandi. She lives in New York City with her husband and two cats. Reading Line : Claire Saffitz New York Times bestselling author of Dessert Person Publisher Marketing : JAMES BEARD AWARD NOMINEE - NEW YORK TIMES BESTSELLER - A love letter to dessert by the New York Times bestselling author of Dessert Person ONE OF THE TEN BEST COOKBOOKS OF THE YEAR: Simply Recipes ONE OF THE BEST COOKBOOKS OF THE YEAR: Bon Appétit, Vice, Saveur, Mother Jones

Format: Hardcover | Pages: 368 | Publication Date: 2022-11-08

Learn what makes this product unique and why it’s right for you.

Filled with decadent delights to satisfy any sweet tooth, this all-new collection of straightforward and simple recipes for dessert people is filled with loads of troubleshooting advice that readers have come to count on.

Publisher Marketing: Claire Saffitz is the bestselling author of Dessert Person and host of the cookbook companion YouTube series Dessert Person . After graduating from Harvard University, she received a master's degree in culinary history from McGill in Montreal and then studied pastry in Paris at École Grégoire Ferrandi. She lives in New York City with her husband and two cats. Reading Line : Claire Saffitz New York Times bestselling author of Dessert Person Publisher Marketing : JAMES BEARD AWARD NOMINEE - NEW YORK TIMES BESTSELLER - A love letter to dessert by the New York Times bestselling author of Dessert Person ONE OF THE TEN BEST COOKBOOKS OF THE YEAR: Simply Recipes ONE OF THE BEST COOKBOOKS OF THE YEAR: Bon Appétit, Vice, Saveur, Mother Jones

Format: Hardcover | Pages: 368 | Publication Date: 2022-11-08

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What's for Dessert: Simple Recipes for Dessert People: A Baking Book

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