The Autoimmune Plant Based Cookbook: Recipes to Decrease Pain, Optimize Health, and Maximize Your Quality of Life
The Autoimmune Plant Based Cookbook: Recipes to Decrease Pain, Optimize Health, and Maximize Your Quality of Life
    The Autoimmune Plant Based Cookbook: Recipes to Decrease Pain, Optimize Health, and Maximize Your Quality of Life
The Autoimmune Plant Based Cookbook: Recipes to Decrease Pain, Optimize Health, and Maximize Your Quality of Life

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Learn what makes this product unique and why it’s right for you.

Mercy Ballard, a nurse, and Dr. Joyce Choe, an ophthalmologist, are conventionally trained medical practitioners who struggled with their own symptoms for years before they discovered that they had developed multiple food sensitivities.

Format: Paperback | Pages: 142 | Publication Date: 2019-04-03

Learn what makes this product unique and why it’s right for you.

Mercy Ballard, a nurse, and Dr. Joyce Choe, an ophthalmologist, are conventionally trained medical practitioners who struggled with their own symptoms for years before they discovered that they had developed multiple food sensitivities.

Format: Paperback | Pages: 142 | Publication Date: 2019-04-03

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The Autoimmune Plant Based Cookbook: Recipes to Decrease Pain, Optimize Health, and Maximize Your Quality of Life

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