Publisher Marketing: CHANTAL KIRKLAND is the dairy-free home chef behind The Dairy Free Comfort Food Cookbook and NerdyMamma.com. She has about 30 years in the kitchen, most of them reengineering the best recipes to take out the cow's milk. Review Quotes : "After years of perfecting recipes, Chantal Kirkland knows how to make dairy-free cooking accessible, cozy, and delicious. The Dairy-Free Comfort Food Cookbook is packed full of the kitchen essential you need, homemade dairy-free substitutions, and familiar cozy recipes made dairy-free that you will want to sink your teeth into!" --Kristy Richardson, Founder of On My Kid's Plate (OnMyKidsPlate.com) and Author of Kid Chef Bakes For The Holidays Review Quotes : "I first need to say: my family is not dairy-free! We're kind of the opposite, loving our cheeses, heavy creams, etc. This book has seriously rocked my dairy-loving world! I was expecting some of the recipes to be a compromise and lack the creaminess and flavor that I associate with our favorite comfort foods, but I've been shocked at how delicious, easy and indulgent these recipes are. Not only are they perfect for when we're entertaining dairy-free friends and family, we've added a few of the recipes (like the Cauliflower Alfredo Sauce and French Onion Dip) to our family's regular rotation. And that Coconut Feta is good on everything." --Jennifer Tammy of sugarspiceandglitter.com, @sugarspiceandglitter Review Quotes : "Cooking dairy-free can be such a challenge, especially for those recipes you crave. Chantal has taken all the fuss out of the process though, breaking those family favorites down into dairy-free masterpieces!" --Joyce Zahariadis of mystayathomeadventures.com Publisher Marketing :

Format: Paperback | Pages: 182 | Publication Date: 2020-10-20