Based on a wildly popular blog of the same name, this gorgeous and cozy cookbook showcases the beauty and seasonal ingredients of Alaska. While the book showcases Alaska's famous wild berries, salmon, halibut, and even moose, all the recipes are designed to be simple and adaptable - Maya Wilson provides substitutions that can be found everywhere.

Publisher Marketing: Maya Wilson launched the Alaska from Scratch blog in 2011. Since then, it has grown to be Alaska's premier food blog, reaching a global audience in the millions each year. She is a food columnist for the Alaska Dispatch News, a chef, and a recipe developer. She lives on Alaska's Kenai Peninsula. Publisher Marketing : From Alaska from Scratch blogger Maya Wilson comes a beautifully scenic cookbook celebrating Alaska and its ocean-to-table, homemade food culture.

Format: Hardcover | Pages: 272 | Publication Date: 2018-02-20