As delicious as their more traditional counterparts, these sugar- and gluten-free desserts are filled with nutrients rather than calorie-dense ingredients. These are desserts that you can not only enjoy eating but feel good about serving to family and friends.

Publisher Marketing: Indulge yourself with this collection of recipes for "healthy" rather than "guilty" pleasures. Brief Description : "A collection of over 150 recipes for gluten-free and sugar-free plant-based desserts, including indicators that rate each recipe's sweetness level and fat content"-- Publisher Marketing :

Format: Hardcover | Pages: 296 | Publication Date: 2024-08-27